Beef Bones
Grass-Fed Beef Bones
Looking for high-quality beef bones straight from the source? At Livingood Cattle Company, we offer a variety of grass-fed, grass-finished Longhorn beef bones perfect for everything from nutrient-rich bone broth to hearty soups—or even a special treat for your dog. Whether you’re a home cook, health enthusiast, or just love knowing where your food comes from, our locally raised bones deliver unmatched flavor and quality.
Beef Oxtail
Discover the rich, comforting flavors of Beef Ox Tail, a cut perfect for slow-cooked stews, soups, and braises. This flavorful cut from our grass-fed Texas Longhorn cattle becomes wonderfully tender when simmered, releasing a deep, hearty taste that elevates any dish.
Marrow Bones
Enjoy the rich, buttery goodness of canoe-cut beef marrow bones from our grass-fed Longhorn cattle. Split lengthwise for easy roasting, these bones are perfect for spreading marrow on toast, enhancing broths, or making gourmet dishes. A true superfood, beef marrow is packed with healthy fats and essential nutrients.
Soup Bones (Beef Shank)
Create deep, nourishing flavors with our grass-fed Longhorn beef shank soup bones. These meaty bones are ideal for slow-cooking, making homemade broth, or adding richness to soups and stews. Loaded with natural collagen and minerals, they’re a must-have for hearty, nutrient-packed meals.
Beef Knuckle Bones
Our grass-fed Longhorn beef knuckle bones are packed with collagen, gelatin, and minerals, making them perfect for slow-simmered bone broth and soups. These nutrient-rich bones enhance gut health, support joint function, and add incredible depth of flavor to your homemade broths. They also make great, natural dog treats!